Gras research group

Our group works on a broad range of bioengineering research problems from the nano to the large scale.

Research interests

  • Bioengineering and the environment

    We are applying bioengineering skills to a range of environmental problems, such as foaming in wastewater treatment. We are also applying synthetic biology for environmental sensing.

  • Dairy/food science engineering

    What makes a good Cheddar cheese crumble? What makes buffalo milk products different? What happens to cheese as it ages and how do our gut bacteria respond to the foods we eat? These are all questions we are seeking to answer using platform technologies.

  • Proteins and materials science

    We are interested in the development of new materials for a range of applications. These materials include advanced polymeric materials that deliver anti-inflammatory peptides for tissue engineering or drugs for the treatment of cancer.

  • About us

    Information about our key research directions and case studies of recent projects.

  • People

    Details of our staff and research higher degree students

  • Publications

    View a list of our most recent publications.

  • Prospective researchers

    We welcome enquiries from prospective students, PhD students and postdoctoral fellows.